Low alpha acid hops, ideal for aroma additions in the wort
Increasingly popular among craft brewers due to its versatility in a variety of beer styles.
Specific aroma descriptors include woody and green




Alpha Acid               3 - 6%
Beta Acid                 6 - 8.5%
Co-humulone          23 - 26%
Total Oil                  0.8 - 2.3 mL/100g
B-Pinene                 0.4 - 1% of total oil
Myrcene                 30 - 55% of total oil
Linalool                   0.6 - 1% of total oil
Caryophyllene        5 - 12% of total oil
Farnesene             < 1.0% of total oil
Humulene             20 - 30% of total oil
Geraniol               0.4 - 0.7% of total oil